Tuesday, November 30, 2010

Mangalore Bonda

Mangalore Bonda is a traditional Karnataka snack made from maida and plain yogurt. Its easy to make appetizer which does not require any soaking and grinding of ingredients like regular bonda. 

Makes : 20 
Serves: 5

  • Maida - 2 cup
  • White Onion - 1/2
  • Ginger - 1 inch
  • Green chilly - 4
  • Baking Soda - pinch
  • Sour curd/yogurt - 1 cup
  • Salt
  • Oil
  1. Finely chop onion, ginger and green chilly
  2. Beat curd/yogurt with little water 
  3. Mix maida with curd, onion, ginger and green chilly without any lumps
  4. Add pinch of baking soda and salt to taste
  5. Bring it to a consistency which is slightly thicker than idly batter
  6. Heat oil in kadai and drop batter using ice-cream scoop or apply oil in hand and shape it round
  7. Serve hot with any chutney

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